Radicchio Lettuce

Radicchio Lettuce- Murcia

Radicchio is a striking leafy vegetable known for its deep red-purple leaves and crisp, slightly bitter flavor. Often used to bring color and character to dishes, this Italian chicory adds a bold, refreshing edge to both raw and cooked recipes.

Enjoy it shredded into salads, where its bitterness pairs beautifully with citrus, pears, or creamy dressings. When grilled or roasted, radicchio becomes tender and develops a subtle sweetness, making it a delicious addition to pastas, risottos, and warm side dishes.